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Slow Cooker Sweet-and-Sour Brisket

Photo Credit: Jodi Pudge  Source: Canadian Living

By: Leah Kuhne and the Canadian Living Test Kitchen

Brisket is a hearty main often favoured for Sunday dinners. Here, it's a fuss-free weeknight option—just throw the ingredients together in the morning and come home to fall-apart-tender meat. Serve with mashed potatoes and tender-crisp sautéed green beans to round out the meal.

 


 

See the recipe on the Canadian Living website

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https://peterborough.lokol.me/slow-cooker-sweet-and-sour-brisket
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